logo-new2King Hill Inn & Kitchen Catering

Established in 2012 by Paul & Yvonne Licari, King Hill Inn & Kitchen Catering emphasizes contemporary attitudes regarding food and wine. As owner operator of the famed Boston landmark Locke-Ober from 2001-2011, Paul was responsible for the planning and execution of many high end wedding’s and other diverse gatherings. He also acted as a consultant to the Ronald Reagan Trade Center in WDC one of the countries most respected special event venues. Keeping the menus personal and creative King Hill accommodates the most discerning palate. In House Smoked Salmon, Handmade Pasta, Pot Stickers, Bread and desserts in addition to Fresh Fish sourced directly from the Piers in Boston and local produce deliver results that leave our event hosts proud of their choice. From Caviar and Lobster to Gumbo & BBQ we welcome all culinary interests and challenges.

(603) 877-0063


pigParty Time Pig Roasting

When it comes to celebrating special events and there are large numbers of hungry guests to satisfy, many people consider holding a PIG ROAST! Pig roasting tends to be a festive all-day occasion with the end result being a delectable, slow-cooked delicious meal!
Contact Bill O’Mara:  Cell: 603-393-5234    Email:


Tidewater_logoTidewater Catering

At Tidewater Catering Group, going above and beyond is all in a day’s work. It is our goal to delight every event planner and host/hostess with fabulous food and an impeccably executed event. And we’ve been doing it for more than 13 years. We take pride in personalizing your special event and in providing you with a full-service experience. This has made us the catering company of choice for New Hampshire, Maine, and Massachusetts.


B-W-Website-Logo-New-150x1501B&W Catering

B&W Catering Company is here for you and your event. We specialize in world cuisine that is sourced locally. We strive to buy everything from as close to your event as possible. We prepare all of our food from scratch and we will customize any menu to fit the needs of your specific event. Anything from small cocktail parties to weddings and everything in between.
Whitney Battis


Martini’s Etc

Martini's LogoMartini’s Etc Bartending and waitstaff Services is here to help your event go off with out a hitch. We specialize in Weddings and Corporate Events, although we can accommodate any party, large or small! BBQs, Holiday parties, private parties, anniversary, birthday, memorials, bachelorette parties just to name a few.
See what it is like to be the guest at your party and leave the Pours to Us!
Martini’s Etc Bartending & waitstaff Services offers a full service, customized bar experience for you and your guests. We provide a consultation prior to the event date in order to create a customized drink menu for your event. Our bartender(s) will arrive 60 minutes prior to the time of the event in order to set up.
Give us a call today 603-320-2286!


web_logo_brown_wood2Gilded Tomato Catering

Options include: live-fired appetizers, savory and dessert pizzas, gourmet salad with edible flowers, non-alcoholic beverages, coffee service, bamboo or compostable paper goods. Additional wait staff or extra hours may be added. They are mobile – fully licensed and equipped to travel (almost) anywhere.  Additional mileage fee/travel expenses apply. They placed second in the New England Food Truck competition in Newport RI.  Martha Stewart ordered their pizza twice and said it was “divine”..just bragging a bit!  Their team is top-notch – professional and personable – they love to engage with the clients, cooking before them, accommodating requests (whenever possible), and providing a new form of catering: LIVE FIRE CULINARY ENTERTAINMENT Julia Sweet, President/CEO, Gilded Tomato™ Company, 2 Peckham Street, Rehoboth, MA  02769 Office: (508) 336-0123  Cell:  (508) 642-8461


cmcli logoThe Common Man Catering

Our experienced team of chefs and special event staff can bring our excellent Common Man food and service to your off-site event. From our traditional event menu, to a down-home barbecue, or a specialized menu of your own, we can provide delicious fare sure to please your guests. We can customize any menu, just ask! Looking for a farm-to-table event? Contact the Common Man! Kali Foley | Senior Catering Sales Manager, The Common Man Family (603) 238-2888


bday dinner

Extraordinary Taste Catering

After earning her BFA from Colby-Sawyer College in 1989, Laura Powers chose to express her creativity in the form of culinary arts, gaining vast experience in more than 20 years in the food service and catering industry. With a degree in the fine arts, it is no wonder that Laura’s cooking philosophy is grounded in the belief that even the simplest food when prepared correctly can be healthy, great tasting and beautiful. She founded her catering business Extraordinary Taste on the premise that her customers appreciate delicious food, artfully prepared.  Her approach includes a commitment to sourcing the finest locally grown and organic ingredients to create dishes that combine flavors and textures that culminate in a sumptuous dining experience. Laura Powers


22Magic Foods Catering
The Magic Foods Restaurant Group delivers exceptional food in four locations throughout New Hampshire, including the location of your choice – made possible by Magic Foods Productions Catering. While the dining experiences are diverse, we never compromise on the quality of our meals or service.
Cocktail Reception Hors d’oeuvres, Theme Dinners/Rubbin Butts BBQ, Wedding Packages and Party Platters.


logoGreenhouse Catering

Greenhouse Catering services events in Southern and Central NH and northern MA (within 1 hour travel radius of our Nashua NH kitchen). From family celebrations and casual backyard barbeques to formal weddings and major corporate events, with more than 17 years of off-site catering experience, we can design a menu and tailor services to match the style of your occasion. Our kitchen facility is based in Nashua NH, and our Staff will travel 1 hour to off site locations in NH + MA.
Cheri Roberts


Bartending Logo

Pour Me Bartending provides professionally trained staff that have a minimum of 5 years of experience and we provide a personal and FREE consultation prior to your events date in order to make sure you are not only knowing the logistics and part of the fully customizable drink menu specifically for your event, but you will be able to get to know us and get an idea of the personality of our staff for your event because no one likes the feeling of going on a blind date.

Exceptional service is what we here at Pour Me Bartending take the upmost pride in because a great smile and wicked personality reflects directly to the mood around us. And since we are live and in person, we promise that you will feel that vibrancy as well.

We cater to large and small events, and wouldn’t you believe it… mediums ones as well! It doesn’t even stop on the New Hampshire border either. We have cars, so crossing over into the rest of the New England area won’t be a problem either, so don’t let the Old Man of the Mountain scare you! We can hang out with Paul Revere in Boston, jam with Phish in Vermont, and share a lobster in Maine and beyond.

Our Bartender(s) always arrive at least one hour prior to the event start time for setup as well as having enough time to tailor up any last minute things you may need. The setup includes custom garnish prep, getting the beer, wine & champagne on ice, as well as any other services you will need that day. Of course after the event is over we always stick around for as long as it takes to make sure we clean up and bring the temporary work area back to how it was prior to us showing up.

In conclusion, in its simplest of terms, we here at Pour Me Bartending hope you choose us as your one stop shop for your bartending and beverage service needs. 
Pour Me Bartending